Filled chocolates combine rich chocolate with various flavorful fillings such as fruits, nuts, and creams. These treats are a popular choice for their delightful variety and gourmet taste.
1. Ingredients: For dark chocolate shells, look for a cocoa content of at least 50% and for milk chocolate, aim for atleast 30%.
2. Type of filling: Choose fillings made from real fruits, nuts, or natural flavor sources rather than artificial flavorings and additives.
3. Additives: Select filled chocolates that contain minimal artificial colors, flavors, or preservatives.
4. Ethical sourcing: Choose brands that promote fair trade and ethical sourcing of cocoa.
5. Added sugar: Aim for products containing less than 10 grams of added sugars per serving.
When choosing filled chocolates, opt for those with natural fillings and minimal added sugars, preferably less than 10 grams per serving.