Decorated biscuits are popular treats that come in various shapes and are often adorned with icing, sprinkles, or other edible decorations.
1. Ingredients: Choose biscuits made with whole wheat, almond flour, or other whole-food bases.
2. Added sugar: Since decorated biscuits are typically high in sugars, select those with less than 5 grams of sugar per serving.
3. Fats: Opt for biscuits made with natural fats like butter or plant-based oils instead of hydrogenated oils.
4. Additives: Avoid biscuits with artificial flavors, preservatives, and colours.
Select decorated biscuits made with simple, wholesome ingredients and minimal added sugars and unhealthy fats.