Chewy candies, including fruit chews, caramel, taffy, and nougat, are treasured for their elastic texture and lasting flavor. These treats are crafted from ingredients like sugar, corn syrup, and various flavorings, recognized for their satisfying chewiness.
1. Added sugars: Prefer candies that are lower in sugar or use natural sweeteners such as stevia. A good rule of thumb is to select candies with less than 5 grams of sugar per serving.
2. Ingredients: Choose chewy candies that use natural flavors and colors. Avoid those with artificial additives to ensure the candy's quality and purity.
3. Dietary considerations: For vegetarian or vegan options, choose candies made with pectin instead of gelatin.
When selecting chewy candies, prioritize those with natural ingredients and lower sugar content.