Sweetened ready-to-eat cereals are a popular breakfast choice, especially for convenience. However, many are loaded with sugars and...

Mayonnaise is a smooth and creamy sauce made by mixing oil, egg yolk, and vinegar or lemon juice. While traditional recipes do not...

Coming SoonSweetened nut butters, such as almond, peanut, or cashew butter, can be a tasty and convenient spread, but the added sugars...

Baking powder and baking soda are common leavening agents used in baking to help doughs and batters rise. While they play a crucial role...

Unsweetened cocoa powder is made by roasting and grinding cacao beans into a fine powder. It imparts a rich, chocolate flavor without the...

Gluten is a group of proteins found predominantly in wheat, barley, and rye. It plays a crucial role in baking by providing elasticity to...

Edible gums are natural thickening agents used widely in the food industry, particularly in baking and confectionery. These substances...

Gelatin and agar are popular gelling agents used in the culinary world, each derived from different sources and possessing unique...

Food colors, also known as food dyes, are additives used to enhance the appearance of foods and drinks by giving them more vibrant hues....

Sugar sprinkles, also known as sugar sprinklers or color sprinkles, are small pieces of sugar that have been colored and then hardened to...

Icing sugar and castor sugar are fine varieties of sugar specially designed for baking and decorating desserts. Icing sugar, also known...

This category encompasses a wide range of substances including essences, flavors, colors (both natural and artificial), and artificial...

Yeast is a versatile ingredient used in various culinary applications, primarily known for its role in baking. It's a single-cell...

Special atta or flour refers to flour made from grains, seeds, fruits, or vegetables that are alternatives to traditional wheat. This...

Indian mouth fresheners, often referred to as "Mukhwas," are a traditional mix used to freshen breath and aid in digestion. These are...

Multigrain atta is a blend of flours from multiple grains, enhancing both the nutritional profile and the texture of the flour. It...

Mints are refreshing confectioneries commonly used to freshen breath. They are available in various forms such as hard candies, chewable...

Rough wheat semolina, known as Rava or Sooji in India, is a coarsely ground product made from durum wheat. It holds a significant place...

Chewing gums are chewable confectioneries used primarily to freshen breath and for oral care. They consist of a gum base, sweeteners,...

This category includes mixes of dried fruits, nuts, and seeds, either raw or roasted. These mixes are packed with essential nutrients,...